Summer-Time Jell-O

This is a quick and visually appealing dessert for any occasion.

Gorgeous photography: appetizing summertime fruit Jell-O

Gorgeous photography: appetizing fruit cups

Ingredients:

· Canned Fruit

· 4 C water

· ¼ C Raisins

· Frozen Grapes

· Jell-O (any flavor/brand)

· Gala Apples (thin slices)

· Lemons

· Sprig of fresh mint

Directions:

· Boil 4 cups of water with Jell-O and raisins.

· Let dissolve and cool

· Slice up the apple and place into a bowl with lemon juice to prevent them from browning.

· Pour about 2-3 spoonful’s of Jell-O into each cup, so that it just barely covers fruit.

· Then add raisins and frozen grapes.

· Allow the Jell-O to cool for a few minutes so that the glass doesn't break.

· Once cooled, add it to the glass then add the apples and mint. Allow to cool in the fridge until it is time to serve.

Notes: Adding non-frozen grapes would be best. The frozen grapes tasted a little watery.